Sweet and Soft Apple Cake for Christmas Morning Chiara Tagliarino 22 December 2015 Eat&Drink, Italian kitchen Preparation: 1- Take four large apples, wash well and peel them, taking care to remove every remnant of peel. The apple skin is very dry and could ruin the sweet taste of the dish. 2- Take a bowl large enough to hold all the ingredients, and cut the apples: first in […]