gelato veloce al caffè che non ghiaccia

Quick and easy no-churn coffee ice cream

1- In a bowl, mix the condensed milk, the instant espresso powder (or granules chopped in a food processor), and the liqueur. Combine well. 2- In a separate bowl, whip the heavy cream with an electric mixer on high speed. 3- Combine the two mixtures and blend on high speed until you have a smooth, […]

Savory Sweets Influenced By The Best Desserts

One of the hottest trends in the food community right now is savory desserts. Chefs all around the world are infusing salty, spicy, and tangy flavors into their recipes for a very advanced taste. It is known that spice intensifies flavor and salt diversifies it. And who doesn’t love bold tasting combinations that make you question whether […]

Pappa al pomodoro: A Recipe Made in Italy

Pappa al Pomodoro is originally a peasant dish, typically Tuscan, and more precisely from Siena. It’s prepared with Tuscan bread, tomatoes, garlic, basil and plenty of extra virgin olive oil. It was originally intended to not let stale bread go to waste. Excellent in winter as a hot soup, Pappa al Pomodoro is equally as tasty during […]

Best Rooftop Bars in Major Cities

Summer days automatically mean moving outside for wining and dining. There are endless opportunities to socialize outdoors when warmer weather is upon us. From drinking around a campfire to a waterfront view for dinner, nothing beats the perfect rooftop place. Urban rooftops are in a league of their own. Check out some of the hottest […]